Ganesh Chaturthi 2022: Mawa Modak is a wonderful recipe that we can make at home for Ganesh Chaturthi festivities.
Ganesh Chaturthi is being commended on 31st AugustThe celebration requires some delightful sweetsHere’s the way you can make this recipe today
One of the greatest celebrations of the year – Ganesh Chaturthi – begins today (on August 31, 2022). A 10-day-long celebration closes with Ganesh Visarjan on the last day. It is a well known Hindu celebration devoted to Lord Ganesha. During these 10 days, enthusiasts love their cherished divinity for abundance, achievement and thriving. Individuals enhance mandap, bring the god home and proposition Puja consistently.
What assumes a significant part in the puja of Lord Ganesha is bhog. We plan various kinds of sweet and appetizing dishes during Ganesh Chaturthi and offer bhog to ‘Bappa’. While the dishes on the bhog thali vary from one individual to another, what stays normal is modak.
According to prevalent thinking, modak is Lord Ganesha’s most loved mithai. To this end you will find sweet shops the nation over loaded up with plate of modak. Certain individuals additionally make modak at home. Quintessentially, modak is ready with rice flour, jaggery and coconut. However, you likewise track down various extraordinary varieties to this exemplary recipe. There’s chocolate modak, kesar modak, leafy foods modak; then you have solid flaxseeds modak, without gluten modak and the rundown goes on. One more famous variety of modak is mawa modak.
Instructions to Make Mawa Modak:
To make mawa modak, you really want milk, milk powder, ghee, sugar and nuts together. Then you want to make a batter and give it a modak shape. Yet, we should not reject that making the ideal mixture and the state (of modak) isn’t quite as simple as it appears, particularly for the ones new to the kitchen. Fret not, we have you covered.
We bring a nitty gritty recipe video that is simple and needs a small bunch of fixings. Besides, the cooking system is expressly made sense of in the video.
All you want to do is – take mawa in a dish, cook for quite a while, add sugar to it and let the sugar liquefy totally. Add ground cardamom and blend.
Allow the mixture to cool for quite a while. Take a little part (of the batter) and set it in a modak creator, add some cashew in the middle between and press. What’s more, you will get the impeccably molded modak at home, in a matter of seconds.
Watch the mawa modak recipe video in the header section.Looks very simple, right? So set up this delectable modak today and welcome Lord Ganesha with much fervour.Happy Ganesh Chaturthi 2022, everybody!